We have Covid19 protocols in place for our guests at one-eighty
The temperature of all of our staff and guests are checked upon entering the property.
All temperatures are logged daily and sent to the management
Hand Sanitizers are available throughout the property and at each daybed
Masks are worn by all employees
Guests are asked to wear their masks until arriving at their daybeds
Daybeds in one-eighty have been re-positioned with 1.5 metre distance between beds. Guests are asked to social distance with 1.5 metres to other guests.
Menus are available at one-eighty using QR codes
All menus have been laminated and are disinfected between each guest.
Tables and daybeds are disinfected between guests
Maximum guests at one time in one-eighty restaurant is 20 guests and tables are limited to maximum 8 guests.
one-eighty is disinfected including floors and surfaces daily and common areas such as bathrooms, door-handles, faucets, are disinfected every 30 minutes.